When I walked up to the door, they opened it for me and greeted me. Fantastic service all around. Great bacon and Swiss burger. The brussel sprouts were fire! Watched part of da Bears v Lions game. Awesome environment. Top notch restaurant.
Queen A
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June 28, 2026
So glad we gave this place a chance! Food was great and staff was so kind! Personal favorite was the chicken fingers with soco bbq sauce - it’s made in house and SO good. While parking is kind of shotty, it does indeed build character & the food makes it worth the hassle.
Jeff Skinner
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September 07, 2026
Great restaurant in an awesome location. Friendly people and good food. Seems like half the patrons walk in from their homes. Unique menu options with locally inspired recipes. We love to come here when we're in town. I love the Monte Cristo and the chicken fingers are great.
Rodney Johnson
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September 08, 2025
I wish I would have found this place sooner! The food is absolutely delicious.
We started with the Bomb Fries—ordered the blue cheese on the side since I’m not usually a fan, but wow. It turned out to be more like a blue cheese queso dip, and it paired perfectly with the buffalo sauce on the fries. Totally changed my mind.
For the main, we shared the Slabtown Soul plate, and it was plenty for two after the appetizer. Huge shoutout to the staff for bringing it out already split into two bowls—pro move. This dish has everything: creamy grits, Conecuh sausage, Nashville hot chicken, and greens. The chicken was juicy with that spicy-sweet kick, balanced beautifully with the sweetness of the grits and the tang of the greens. And Conecuh sausage? If you know, you know.
Overall, an excellent lunch and such a great experience. Can’t wait to come back and try more of the menu!
Christina Giovannelli
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March 20, 2026
Great, TINY spot! Met my husband there for lunch. Thought 130pm might be late enough to miss the lunch crowd. Parking is tight. I ordered the Butter Burger & he got the Conecuh dogs. Food is rich and filling! I couldn't even finish my burger (which is SUPER messy, but, very delicious)! The collards were a little salty for my taste, & I didn't see a single piece of Conecuh in there, but, maybe that is just a me thing. Server was still busy with all of us that seemed to show up at almost the same time & decide to eat on the patio area. Only atmosphere thing that was a bit off was not on the restaurant, but that someone decided the whole patio needed to hear their Facetime call with a toddler. 🙄
Anywho, food was great & we'll be back another time to try more on the menu.
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3144 Green Valley Rd, Birmingham, AL 35243, USA
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When I walked up to the door, they opened it for me and greeted me. Fantastic service all around. Great bacon and Swiss burger. The brussel sprouts were fire! Watched part of da Bears v Lions game. Awesome environment. Top notch restaurant.
So glad we gave this place a chance! Food was great and staff was so kind! Personal favorite was the chicken fingers with soco bbq sauce - it’s made in house and SO good. While parking is kind of shotty, it does indeed build character & the food makes it worth the hassle.
Great restaurant in an awesome location. Friendly people and good food. Seems like half the patrons walk in from their homes. Unique menu options with locally inspired recipes. We love to come here when we're in town. I love the Monte Cristo and the chicken fingers are great.
I wish I would have found this place sooner! The food is absolutely delicious. We started with the Bomb Fries—ordered the blue cheese on the side since I’m not usually a fan, but wow. It turned out to be more like a blue cheese queso dip, and it paired perfectly with the buffalo sauce on the fries. Totally changed my mind. For the main, we shared the Slabtown Soul plate, and it was plenty for two after the appetizer. Huge shoutout to the staff for bringing it out already split into two bowls—pro move. This dish has everything: creamy grits, Conecuh sausage, Nashville hot chicken, and greens. The chicken was juicy with that spicy-sweet kick, balanced beautifully with the sweetness of the grits and the tang of the greens. And Conecuh sausage? If you know, you know. Overall, an excellent lunch and such a great experience. Can’t wait to come back and try more of the menu!
Great, TINY spot! Met my husband there for lunch. Thought 130pm might be late enough to miss the lunch crowd. Parking is tight. I ordered the Butter Burger & he got the Conecuh dogs. Food is rich and filling! I couldn't even finish my burger (which is SUPER messy, but, very delicious)! The collards were a little salty for my taste, & I didn't see a single piece of Conecuh in there, but, maybe that is just a me thing. Server was still busy with all of us that seemed to show up at almost the same time & decide to eat on the patio area. Only atmosphere thing that was a bit off was not on the restaurant, but that someone decided the whole patio needed to hear their Facetime call with a toddler. 🙄 Anywho, food was great & we'll be back another time to try more on the menu.